Green Beans with Bacon and Shallots

Green Beans with Bacon and Shallots

Green Beans with Bacon and Shallots


Serves 10

Details
  • Servings:   10
  • Calories:   165
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 2 1/2 pounds green beans, trimmed, cut into 2-inch pieces
  • 8 bacon slices, thinly sliced crosswise
  • 3 tablespoons butter
  • 2/3 cup finely chopped shallots (about 4 large)
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