Skillet Spanakopita

Skillet Spanakopita

Skillet Spanakopita


1 hour

Details
  • Servings:   4
  • Calories:   381
  • Protein:   17g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   25g
  •  
  • Dish:   desserts
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Cuisine
  • mediterranean
Ingredients
  • 4 Tablespoons Unsalted Butter, Divided
  • 1 whole Small Onion, Diced
  • 20 ounces, weight Frozen, Chopped Spinach, Defrosted
  • 1 cup Ricotta Cheese, Part-skim
  • 3 whole Eggs
  • ¼ cups Crumbled Feta Cheese
  • 2 teaspoons Dried Dill
  • 1 teaspoon Salt
  • ¼ teaspoons Pepper
  • 5 whole Sheets Frozen Phyllo Dough, Defrosted
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