Simple Spanakopita

Simple Spanakopita

Simple Spanakopita


1 hour 30 minutes

Details
  • Servings:   12
  • Calories:   302
  • Protein:   13g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   17g
  •  
  • Dish:   main course, desserts
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Cuisine
  • mediterranean
Ingredients
  • 1 pound Phyllo Dough, Thawed In The Fridge Overnight
  • 2 pounds Frozen Spinach, Thawed
  • 1 bunch Scallions, Chopped
  • ½ cups Fresh, Flat-leaf Parsley, Chopped
  • ½ cups Fresh Dill, Chopped
  • 5 Eggs
  • 1 pound Feta Cheese, Crumbled
  • Black Pepper To Taste
  • ¼ cups Olive Oil
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