Grilled Ratatouille Salad with Feta Cheese

Grilled Ratatouille Salad with Feta Cheese

Grilled Ratatouille Salad with Feta Cheese

By Epicurious
Serves 2

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Details
  • Servings:   2
  • Calories:   410
  • Protein:   12g
  •  
  • Fiber:   9g
  • Sugar:   15g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   32g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course, salad
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Cuisine
  • mediterranean
  • greek
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Ingredients
  • 1 12- to 14-ounce eggplant, cut into 1/2 inch-thick rounds
  • 1 zucchini, quartered lengthwise
  • 1 red bell pepper, cut lengthwise into 6 strips
  • 1 medium onion, cut into 1/2 inch thick rounds
  • 3 tablespoons purchased garlic-flavored olive oil
  • 2 to 3 teaspoons balsamic vinegar
  • 2/3 cup crumbled feta cheese
  • 2 tablespoons slivered fresh basil
Instructions

Grilled Ratatouille Salad with Feta Cheese serves 2 original recipe by Epicurious.

View original preparation instructions

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