Ingredients
- One 2-pound center-cut pork loin, fat cap untrimmed
- 2 teaspoons kosher salt, plus more to taste
- 1 teaspoon freshly ground black pepper
- 1/2 cup coconut milk (stir the coconut milk together before measuring)
- 1/2 cup BBQ sauce, such as Sweet Baby Ray's
- 2 tablespoons canola oil
- 2 cups thinly sliced sweet onion
- 1 1/2 cups diced pineapple
- 12 Hawaiian slider rolls, sliced in half
- 2 cups thinly sliced napa cabbage
- 1 cup thinly sliced red cabbage
- 1/2 teaspoon kosher salt
- 1/4 cup Spicy Mayo, recipe follows, plus more if needed
- 1 cup mayonnaise
- 1/4 cup coconut milk (stir the coconut milk together before measuring)
- 1/4 cup sriracha
- 1 lime, juiced
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