Tofu Kale Potstickers
Ingredients
- 1 block Firm Tofu (14-16 Oz Size)
- ⅓ cups Chopped Onion
- 1 Tablespoon Ginger Root
- 2 cloves Garlic, Peeled
- 2 cups Chopped Kale, Snugly Packed
- 2 Tablespoons Soy Sauce
- 1 Tablespoon Rice Vinegar
- 2 teaspoons Sesame Oil
- ¼ teaspoons Black Pepper
- 1 package Dumpling Or Wonton Wrappers (40 Count Package), Defrosted If Necessary
- High Heat Oil (grapeseed, Canola) For Frying Pan
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