Balsamic Glazed Fruits
Ingredients
- 5 tablespoons freshly squeezed lemon juice
- 4 large pears, peeled, cored, and cut into 8 wedges
- 2 large apples, peeled, cored, and cut into 8 wedges
- 3 tablespoons unsalted butter
- 1 teaspoon finely chopped fresh rosemary leaves
- 2 bay leaves
- 1/3 cup balsamic vinegar
- 1/3 cup packed light brown sugar
- Salt and freshly ground black pepper
Organization Tags
Tags easily organize your Recipe Library
Comments
Comments