Salsa Verde

Salsa Verde

Salsa Verde


20 minutes

Details
  • Servings:   4
  • Calories:   175
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Ingredients
  • 1/4 cup chopped onion
  • 1 tablespoon chopped garlic
  • 1/2 cup chopped scallions
  • 1/4 cup water
  • 2 cups cilantro
  • 2 cups fresh epazote
  • 1/3 cup olive oil
  • Salt and pepper
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