Couscous With Beans Avocado and Scallions

Couscous With Beans, Avocado, and Scallions

Couscous With Beans, Avocado, and Scallions

By Real Simple
20 minutes

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Details
  • Servings:   6
  • Calories:   249
  • Protein:   9g
  •  
  • Fiber:   8g
  • Sugar:   2g
  • Carb Total:   30g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 1 cup couscous, cooked according to the package directions
  • 1 15.5-ounce can kidney beans, rinsed
  • 1 avocado, cut into bite-size pieces
  • 4 scallions, sliced
  • 2 tablespoons fresh lime juice
  • 1 tablespoon olive oil
  • kosher salt and black pepper
Instructions

Couscous With Beans, Avocado, and Scallions serves 6 original recipe by Real Simple.

View original preparation instructions

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