Restaurant Style Smashed Potatoes recipes

Restaurant Style Smashed Potatoes recipes

Restaurant Style Smashed Potatoes recipes


25 minutes

Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
Cuisine
  • french
Ingredients
  • 5 whole Large Red Potatoes
  • 1 stick Butter, Softened And Cut Into Pieces
  • 5 slices Bacon, Cooked And Crumbled
  • 2 whole Green Onions, Sliced
  • 3/4 cups Sour Cream
  • salt
  • ground black pepper
  • 3/4 cups French Fried Onions, More For Topping
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