Swiss Chard Wraps
Swiss Chard Wraps is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe with
Swiss Chard and Chipotle Tacos
Ingredients
- 2 tbsp. olive oil
- 1 medium yellow onion, quartered and thinly sliced
- 2 cups thinly sliced cremini mushrooms
- 2 garlic cloves, finely chopped
- 1 tbsp. soy sauce
- 2 canned chipotle peppers in adobo sauce, seeded and finely chopped, plus 1 tsp. sauce
- 1¼ cups fresh or thawed frozen corn kernels
- 1 bunch chard, cleaned and stemmed, leaves cut into ½-in. ribbons (about 3 cups)
- Kosher salt and freshly ground black pepper
- Warm corn tortillas, coarsely chopped cilantro, sour cream, and lime wedges, for serving
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