Kale Bruschetta
Kale Bruschettan is a dairy free, lacto ovo vegetarian, and vegan recipe with 1 servings. For
Garlic and Herb Smashed Potatoes
Ingredients
- 6 red bliss potatoes, washed quartered and sliced in ½ inch slices
- 1/2 cup Butter softened
- 1/2 cup Sour Cream
- 1/2 tablespoon fresh ground black pepper
- 2 cloves of garlic grated
- 1 tablespoon fresh Dill chopped
- 1 tablespoon fresh Basil chopped
- 1/2 tablespoon Kosher Salt
- 1 teaspoon Garlic Powder
- 1 1/2 quarts Boiling water
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