Stilton Walnut and Fennel Smashed Potatoes

Stilton, Walnut and Fennel Smashed Potatoes

Stilton, Walnut and Fennel Smashed Potatoes


Serves 8

Details
  • Servings:   8
  • Calories:   360
  • Protein:   10g
  •  
  • Fiber:   6g
  • Sugar:   4g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   24g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 1/2 pounds red skinned or yukon gold potatoes
  • 1 cup roughly chopped walnuts, toasted
  • 1 bulb fennel, roasted
  • 1 cup creme fraiche
  • 4 ounces stilton cheese, crumbled
  • 3 tablespoons butter
  • 1 bunch chives, finely minced for garnish
  • kosher salt and pepper to taste
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