Sausage With Smashed Potatoes And Cornichons

Sausage With Smashed Potatoes And Cornichons

Sausage With Smashed Potatoes And Cornichons


Serves 12

Details
  • Servings:   10
  • Calories:   326
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 1 1/2 pounds small red potatoes (about 18), halved
  • kosher salt and black pepper
  • 3 tablespoons olive oil
  • 8 Italian sausage links (about 1 1/2 pounds total)
  • 1/2 cup cornichons, chopped, plus 3 tablespoons of the brine
  • 2 teaspoons Dijon mustard
  • 1/2 small sweet onion (such as Vidalia or Walla Walla), chopped
  • 1/4 cup chopped fresh flat-leaf parsley
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