Baked red onions with ricotta

Baked red onions with ricotta

Baked red onions with ricotta

By BBC Good Food
Serves 6

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Details
  • Servings:   6
  • Calories:   270
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   22g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 6 medium red onions, halved
  • 2 tbsp olive oil
  • 85g salted butter, cut into cubes
  • 10g oregano sprigs
  • 3 garlic cloves, finely grated
  • 1 tsp nigella seeds
  • 300g ricotta
  • crusty bread, to serve
Instructions

Baked red onions with ricotta serves 6 original recipe by BBC Good Food.

View original preparation instructions

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