Roasted Red Pepper and Feta Dip

Roasted Red Pepper and Feta Dip

Roasted Red Pepper and Feta Dip


10 minutes

Details
  • Servings:   6
  • Calories:   121
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
  • greek
Ingredients
  • 8 oz feta cheese, roughly crumbled
  • 1 whole roasted red pepper, roughly chopped
  • 1 t lemon zest
  • 1 t lemon juice
  • 2 t evoo
  • 1 t cumin
  • 1 t dried oregano
  • 1 t chopped fresh chives
  • 1 clove garlic
  • 1 t cracked black pepper
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