Prosciutto Brie And Apple Panini With Scallion Butter
Ingredients
- 4 tablespoons plus 2 teaspoons unsalted butter, softened
- 1 scallion, finely chopped
- 1/2 teaspoon fresh lemon juice
- 1/4 teaspoon Dijon mustard
- 4 soft hero or ciabatta rolls, or 1 long baguette, halved lengthwise
- 3/4 pound thinly sliced prosciutto
- 1/2 pound Brie, rind removed, cheese cut into 4 pieces
- 1 large Granny Smith apple—peeled, cored and thinly sliced
Instructions
Prosciutto, Brie And Apple Panini With Scallion Butter serves 12 original recipe by Food & Wine.
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