5 Ingredient Keto Spanakopita
Ingredients
- 3/4 cup shredded mozzarella (85 g/ 3 oz) - use low-moisture, part-skim, shredded mozzarella cheese; not fresh mozzarella.
- 1 heaped tbsp cream cheese (30 g/ 1 oz)
- 4 tbsp flax meal (28 g/ 1 oz)
- 85 g cooked & drained spinach (3 oz ) - squeeze out as much moisture as possible
- 85 g feta cheese, crumbled (3 oz)
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