Spanakopita Vegan
Ingredients
- * 1 tbl vegetable or olive oil
- * 1 medium onion chopped
- * 1 small bunch of green onion chopped
- * 1 clove garlic minced
- * 2 lb frozen spinach defrosted, rinsed, drained and chopped
- * 1/2 c fresh parsley chopped
- * 2 tbl fresh dill chopped plus some for garnish
- * 1/2 c silken tofu blended until smooth
- * 1/2 c vegan ricotta cheese
- * 1/4 c vegan parmesan cheese
- * 1/2 c extra firm tofu crumbled
- * 14 sheet of phyllo dough defrosted
- * 1 c vegan margarine such a earth balance, melted for brushing the
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