Cumin Crusted Grilled Pork Tenderloin with Salsa Verde

Cumin-Crusted Grilled Pork Tenderloin with Salsa Verde

Cumin-Crusted Grilled Pork Tenderloin with Salsa Verde


Serves 6

Details
  • Servings:   6
  • Calories:   258
  • Protein:   36g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 4 garlic cloves, finely chopped
  • 2 tablespoons ground cumin
  • 1 teaspoon ground coriander
  • 2 tablespoons extra-virgin olive oil
  • 1 teaspoon dry mustard
  • 1 tablespoon salt
  • 1/2 teaspoon freshly ground pepper
  • 2 pork tenderloins
  • Salsa Verde, for serving
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