Ingredients
- Skewers:
- 1/4 C olive oil
- 1/4 C fresh orange juice
- 1/4 C fresh lemon juice
- 2 tbsp minced garlic
- 1 tsp chili powder
- 1/2 tsp red-pepper flakes
- 2 lb pork tenderloin, trimmed and cut into 1-1 1/2" strips or cubes (32 total)
- 1 lg lemon, cut into 16 wedges
- 1 orange, cut into 16 wedges
- Tomato-Pepper Sauce:
- 1/3 C cherry tomatoes, halved
- 1 jarred roasted red bell pepper, roughly chopped
- 1/4 C extra virgin olive oil
- 1 tbsp sherry vinegar
- 1 tbsp roughly chopped almonds (7 or 8 whole nuts)
- 2 cloves garlic, roughly chopped
- 4 whole wheat pitas, halved
- 4 C chopped romaine or iceberg lettuce
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