Easy Sticky Toffee Dessert
Ingredients
- Butter, for baking dish plus 1/4 cup, melted
- Scant 1/3 cup dark brown sugar, packed
- 1 cup plus 2 tablespoons self-rising flour
- 1/2 cup whole milk
- 1 egg
- 1 teaspoon vanilla extract
- 3/4 cup plus 2 tablespoons chopped, rolled dates
- 3/4 cup dark brown sugar, packed
- Approximately 2 tablespoons unsalted butter in little blobs
- 2 1/4 cups boiling water
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