Carrot Ice Cream

Carrot Ice Cream

Carrot Ice Cream


4 hours

Details
  • Servings:   10
  • Calories:   259
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   20g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   19g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 2 cup heavy cream
  • 2 cup whole milk
  • 1/2 cup granulated sugar
  • 1/3 cup light brown sugar
  • 3/4 teaspoon kosher salt
  • 4 carrots, peeled and chopped
  • 2 teaspoon apple cider vinegar
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