Heirloom Tomato Basil and Olive Oil Wine Sauce over Pasta
The recipe Heirloom Tomato Basil and Olive Oil Wine Sauce over Pasta can be made in approximately
Heirloom And Summer Vegetable Salad With Dukkah
Ingredients
- 2 large heirloom tomatoes, cut into wedges
- 1 hard-boiled egg, cut into wedges
- 1/4 lb green beans, ends trimmed
- 2 small zucchini or summer squash, halved lengthwise and cut into wedges
- juice of half a lemon
- 2 tablespoons olive oil
- sea salt and black pepper to taste
- about 2 teaspoons dukkah
- 1 tablespoon fresh parsley, chopped (optional)
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Heirloom Tomato Salad With Blue Cheese
Need a gluten free, lacto ovo vegetarian, and primal hor d'oeuvre? Heirloom Tomato Salad With
Heirloom Tomato Plate with Blue Cheese Crumbles
Heirloom Tomato Plate with Blue Cheese Crumbles takes around 45 minutes from beginning to end.
Comments