Recipe: Roasted Cabbage Slaw with Hazelnuts Lemon

Recipe: Roasted Cabbage Slaw with Hazelnuts & Lemon

Recipe: Roasted Cabbage Slaw with Hazelnuts & Lemon

By The Kitchn
Serves 6

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Calories:   247
  • Protein:   8g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   21g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
  • Show More
Cuisine
  • middle eastern
Comments
Ingredients
  • 1/2 head red cabbage
  • 1/2 head Savoy cabbage
  • Olive oil
  • 1 1/4 cups hazelnuts
  • 1 lemon, juiced, about 3 tablespoons
  • 1 teaspoon honey
  • Flaky salt and freshly-ground black pepper
  • 1 ounce Gruyere cheese, optional
Instructions

Recipe: Roasted Cabbage Slaw with Hazelnuts & Lemon serves 6 original recipe by The Kitchn.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Slow Cooker Beef Stew
Slow Cooker Beef Stew

If you want to add more gluten free and dairy free recipes to your recipe box, Slow Cooker Beef

8 hours 10 minutes
Powered by Edamam