Seasoned Sliced Pan Grilled Beef Steaks

Seasoned Sliced Pan-Grilled Beef Steaks

Seasoned Sliced Pan-Grilled Beef Steaks

By Food & Wine
Serves 6

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Details
  • Servings:   6
  • Calories:   356
  • Protein:   20g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   30g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 1/3 cup extra-virgin olive oil
  • 12 medium garlic cloves, peeled
  • 1 or 2 sprigs of rosemary
  • 2 boneless rib or strip steaks, cut 2 inches thick
  • Salt
  • Freshly ground pepper
Instructions

Seasoned Sliced Pan-Grilled Beef Steaks serves 6 original recipe by Food & Wine.

View original preparation instructions

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