Poached Quail
Ingredients
- 4 quail
- 1⁄4 cup fresh ginger, sliced, 10cm piece
- 5 star anise
- 7 green onions
- 2 tablespoons brown sugar
- 1⁄2 cup tamari soy sauce
- 1⁄2 cup Chinese wine, 125mil
- 1 bunch of small english spinach
- 270 g somen noodles (or noodles of your choice)
Instructions
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