Corn Chowder with Chilies recipes

Corn Chowder with Chilies recipes

Corn Chowder with Chilies recipes


45 minutes

Details
  • Servings:   8
  • Calories:   338
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   10g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   25g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 2 slices Bacon, Cut Into 1/2-inch Pieces (or Smaller)
  • 2 Tablespoons Butter
  • 1-1/2 whole Yellow Onion, Diced
  • 5 ears Corn, Shucked (about 4 Cups)
  • 2 whole Chipotle Peppers In Adobo Sauce, Finely Diced
  • 1 whole (4 Oz. Size) Diced Green Chilies
  • 32 ounces, fluid Low Sodium Chicken Broth
  • 1-1/2 cup Heavy Whipping Cream
  • 1/2 teaspoon Kosher Salt (more To Taste)
  • 3 Tablespoons Corn Meal OR Masa
  • 1/4 cup Water
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