Ingredients
- 3 lb. cubed bone-in goat or lamb stew meat
- Juice of 2 limes
- 1 cup Green Seasoning
- ½ cup finely chopped garlic
- ¼ cup vegetable oil
- 2 Tbsp. Chief Hot & Spicy Duck/Goat Curry Powder
- 1 Tbsp. Diamond Crystal or 1¾ tsp. Morton kosher salt
- 1 tsp. freshly ground black pepper
- 2 Tbsp. vegetable oil
- 3 Tbsp. Chief Hot & Spicy Duck/Goat Curry Powder
- 2 tsp. ground cumin
- 1 medium onion, finely chopped
- 3 garlic cloves, finely chopped
- 2 Scotch bonnet or habanero chiles, 1 finely chopped, 1 whole
- ½ cup Green Seasoning
- Juice of 1 lime
- Kosher salt
- Sliced chives (for serving)
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