Hawaiian Teriyaki Steak

Hawaiian Teriyaki Steak

Hawaiian Teriyaki Steak


8 hours 40 minutes

Details
  • Servings:   10
  • Calories:   419
  • Protein:   33g
  •  
  • Fiber:   3g
  • Sugar:   11g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   11g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • japanese
Ingredients
  • 1 pint soy sauce (2 cups)
  • 1 head garlic, peeled and coarsely chopped
  • 1 knob ginger, peeled and thinly sliced
  • 1 large onion, thinly sliced
  • 3 pounds sirloin tip, sliced into 3/4-inch thick steaks
  • 1 fresh pineapple
  • 3 tablespoons butter
  • Sliced scallions, for garnish
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library