Salt and Pepper Crab

Salt and Pepper Crab

Salt and Pepper Crab


45 minutes

Details
  • Servings:   4
  • Calories:   358
  • Protein:   58g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • chinese
Ingredients
  • 1 Dungeness or Jonah crab (2 1/2 to 3 pounds)
  • 2 tablespoons vegetable oil
  • 2 garlic cloves, minced
  • One 3-inch piece of fresh ginger, peeled and cut into slivers
  • 1 shallot, minced
  • 2 teaspoons kosher salt
  • 1 teaspoon sugar
  • 1 teaspoon soy sauce
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon crushed red pepper
  • 3 tablespoons water
  • 2 scallions, cut into 2-inch lengths
  • 4 cilantro sprigs, coarsely chopped
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library