Roasted Broccoli With Raisin Vinaigrette

Roasted Broccoli With Raisin Vinaigrette

Roasted Broccoli With Raisin Vinaigrette


Serves 4

Details
  • Servings:   4
  • Calories:   294
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   15g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   21g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 1 1/2 pounds broccoli, stems removed, tops cut into large florets
  • 6 tablespoons extra-virgin olive oil, divided
  • 2 tablespoons Sherry wine vinegar
  • 1/2 cup raisins
  • 1 tablespoon water
  • 1/2 teaspoon ground cumin
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