Stir Fried Quinoa, Brown Rice and Chicken Breast
You can never have too many main course recipes, so give Stir Fried Quinoa, Brown Rice and Chicken Breast
Stir Fried Rice With Asian Vegetables And Beef
Details
- Servings: 8
- Dish: main course
Cuisine
- asian
- chinese
Ingredients
- 1 8 oz 3/4" thick sirloin or top round steak, thinly sliced
- 2 tbsp reduced sodium soy sauce
- 2 tsp canola or other vegetable oil
- 1 bag (14 oz) frozen stir fry or asian vegetable mix
- 1 pouch (10 oz) frozen brown rice
- 1 tbsp finely chopped fresh ginger
- 2 tsp finely minced garlic
- 1/2 C diagonally sliced scallions
- 1/4 C coarsely chopped dry roasted peanuts
Instructions
Stir Fried Rice With Asian Vegetables And Beef serves 8 original recipe by Men's Health.
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