Strawberry Crepes
Ingredients
- 1 cup all-purpose flour
- 1 whole egg plus 1 yolk
- Pinch salt
- 1 1/4 cups milk
- 1/4 cup butter
- 3/8 cup sugar
- 3 dozen strawberries, hulled
- 1/4 cup strawberry syrup (you can use syrup from canned or frozen strawberries)
- 2 tablespoons Pernod
- 2 tablespoons Grand Marnier
- 2 tablespoons cognac
- 2 tablespoons heavy cream
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