Carrot and Orange Cake
Ingredients
- 5 eggs
- 1 cup granulated sugar
- 1 cup brown sugar
- 2+1/2 tablespoons honey
- 1+1/4 cups butter
- 2+3/4 cups all-purposed flour
- 1+1/3 tablespoons baking powder
- 1+1/4 cups almond flour
- 1 pinch salt
- 1 pinch cinnamon
- 2 cups grated carrot
- 3/4 cup carrot pureé
- 1 tablespoon water for the frosting
- 2 tablespoons orange juice for the frosting
- 1+1/2 cups confectioners sugar for the frosting
- 1 orange zest
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