Pear and Ginger Preserves Recipe

Pear and Ginger Preserves Recipe

Pear and Ginger Preserves Recipe


1 hour

Details
  • Servings:   6
  • Calories:   306
  • Protein:   1g
  •  
  • Fiber:   5g
  • Sugar:   71g
  • Carb Total:   75g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 2 pounds pears, peeled, cored, and cut into 1/4-inch dice
  • 1 1/3 cups white sugar
  • 1/3 cup dark brown sugar
  • 2 tablespoons juice and 1/2 teaspoon zest from 1 lemon
  • 2 tablespoons finely chopped crystallized ginger
  • 1 tablespoon minced fresh ginger
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