Gluten Free Millet and Corn Bread

Gluten Free Millet and Corn Bread

Gluten Free Millet and Corn Bread

By eatsmarter.com
45 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   12
  • Calories:   227
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Dish:   bread
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Cuisine
  • south american
Comments
Ingredients
  • 2 eggs (lightly beaten)
  • 1.333 cups lukewarm water
  • ¼ cup vegetable oil
  • 1 ½ cups fine Cornmeal
  • 1 cup Millet flour
  • 1 cup Rice flour
  • ¼ cup sugar
  • 1 tablespoon gluten-free Baking powder
  • 1 teaspoon salt
  • Millet seeds (for sprinkling)
  • Sea salt
Instructions

Gluten Free Millet and Corn Bread serves 12 original recipe by eatsmarter.com.

View original preparation instructions

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