Cold Sliced Sirloin with Tomatoes and Garlic

Cold Sliced Sirloin with Tomatoes and Garlic

Cold Sliced Sirloin with Tomatoes and Garlic

By Food Network
3 hours 45 minutes

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Details
  • Servings:   8
  • Calories:   450
  • Protein:   35g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   33g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 3 pound beef sirloin steak
  • Salt and pepper, to taste
  • 1 tablespoon butter
  • 1/4 cup olive oil, plus 1 1/4 cups olive oil
  • 1/2 cup fresh basil, chiffonade
  • 3 tomatoes, peeled, seeded and diced
  • 4 cloves garlic, minced
Instructions

Cold Sliced Sirloin with Tomatoes and Garlic serves 8 original recipe by Food Network.

View original preparation instructions

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