Deviled Quail Eggs

Deviled Quail Eggs

Deviled Quail Eggs

By tastykitchen.com
10 minutes

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Details
  • Servings:   4
  • Calories:   199
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   snack
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 24 whole Quail Eggs
  • ½ cups Vinegar
  • ¼ cups (Real) Mayonnaise
  • 1 teaspoon Yellow Mustard
  • 1 teaspoon White Or Apple Cider Vinegar
  • 1 teaspoon Sugar
  • ½ teaspoons Salt
  • 1 teaspoon Black Pepper
  • 1 dash Paprika, For Garnish
  • 2 Tablespoons Fresh Chopped Parsley, For Garnish
Instructions

Deviled Quail Eggs serves 4 original recipe by tastykitchen.com.

View original preparation instructions

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