Quail eggs breaded with hazelnuts

Quail eggs breaded with hazelnuts

Quail eggs breaded with hazelnuts

By antojoentucocina.com
Serves 4

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Details
  • Servings:   4
  • Calories:   226
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 12 quail eggs
  • 60 g minced hazelnuts
  • 50 g breadcrumbs
  • 2 tablespoons cornstarch
  • 1 beaten egg
  • Frying oil
  • Salt and pepper
Instructions

Quail eggs breaded with hazelnuts serves 4 original recipe by antojoentucocina.com.

View original preparation instructions

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