Roasted Beet Hummus
Roasted Beet Hummus requires roughly 45 minutes from start to finish. This recipe serves 10. This
Roasted Portobello And Vegetable Club Sandwiches
Details
- Servings: 10
- Dish: sandwiches
Cuisine
- american
Ingredients
- 2 large Portobello mushroom caps
- 1/4 cup pure olive oil
- Salt and freshly ground black pepper
- 1/2 cup mayonnaise
- 2 tablespoons Dijon mustard
- 2 tablespoons fresh lemon juice
- 1/8 teaspoon cayenne pepper
- 12 slices whole-grain bread, lightly toasted
- 1 avocado, sliced 1/4 inch thick
- 3 ounces shredded Gruyère cheese
- 1 cup packed arugula leaves
- 1 small European cucumber, very thinly sliced crosswise
- 2 cups packed alfalfa sprouts
Instructions
Roasted Portobello And Vegetable Club Sandwiches serves 10 original recipe by Food & Wine.
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