Cider Vinegar Coleslaw
Ingredients
- 1/2 cup apple cider vinegar
- 2 tablespoons superfine sugar
- 1 teaspoon celery salt
- 3 tablespoons vegetable oil
- 8 cups shredded green cabbage (about 1/2 head)
- 1 cup shredded carrots
- Kosher salt and freshly ground pepper
- 1 cup chopped fresh parsley
- 2 scallions, thinly sliced
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