Ingredients
- 2 eggs, lightly beaten
- 2 tablespoons all-purpose flour
- 2 teaspoons kosher salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1 (30-ounce) package frozen shredded hash brown potatoes, thawed
- 4 ounces smoked Cheddar or gouda cheese, cut in 32 cubes
- 1 quart peanut oil
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