Ingredients
- 4 medium russet potatoes, scrubbed
- 2 tablespoons all-purpose flour
- 1 1/2 teaspoons salt
- 3/4 teaspoon black pepper
- 1/2 teaspoon granulated garlic
- 1/4 teaspoon paprika or cayenne pepper
- vegetable oil
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 1 cup whole milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
- 3/4 cup shredded Cheddar cheese
- 6 crispy bacon strips, chopped
- 2 tablespoons chopped chives
- tater tots
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