Recipe: Lemon Pepper Asparagus

Recipe: Lemon-Pepper Asparagus

Recipe: Lemon-Pepper Asparagus

By The Kitchn
Serves 2

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Details
  • Servings:   2
  • Calories:   125
  • Protein:   6g
  •  
  • Fiber:   7g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • japanese
Comments
Ingredients
  • 1 pound asparagus
  • 1 small lemon, thinly sliced
  • Juice of 1 small lemon
  • 1 tablespoon olive oil, plus more for drizzling
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper, plus more for finishing
Instructions

Recipe: Lemon-Pepper Asparagus serves 2 original recipe by The Kitchn.

View original preparation instructions

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