Sous Vide Eggs

Sous Vide Eggs

Sous Vide Eggs

By EatingWell
20 minutes

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Details
  • Servings:   8
  • Calories:   72
  • Protein:   7g
  •  
  • Fiber:   0g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 8 large eggs
  • ¼ teaspoon kosher salt
Instructions

Sous Vide Eggs serves 8 original recipe by EatingWell.

View original preparation instructions

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