Spanakopita Spinach Filo Pie

Spanakopita - Spinach Filo Pie

Spanakopita - Spinach Filo Pie

By thesweetspot.com.my
Serves 8

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Details
  • Servings:   8
  • Calories:   285
  • Protein:   8g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 tbsp butter
  • 300g baby spinach leaves
  • 80g jar sundried tomatoes in oil
  • 100g feta cheese, crumbled
  • 50g pine nuts
  • 2 eggs
  • ½ 250g pack filo pastry
  • 1 lemon, zested
  • 1 tsp dried oregano
  • Pinch of salt and black pepper to taste
  • 50g butter, melted
Instructions

Spanakopita - Spinach Filo Pie serves 8 original recipe by thesweetspot.com.my.

View original preparation instructions

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