Salmon Sliders with Tangy Mustard Slaw

Salmon Sliders with Tangy Mustard Slaw

Salmon Sliders with Tangy Mustard Slaw

By EatingWell
40 minutes

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Details
  • Servings:   4
  • Calories:   59
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 tablespoon spicy brown mustard
  • 1 tablespoon avocado oil or canola oil
  • 1 tablespoon distilled white vinegar
  • 1 teaspoon honey
  • ¼ teaspoon ground pepper
  • 1 cup shredded red cabbage
  • 1 small bulb fennel, cored and thinly sliced
Instructions

Salmon Sliders with Tangy Mustard Slaw serves 4 original recipe by EatingWell.

View original preparation instructions

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