Hot Crab Dip Recipe

Hot Crab Dip Recipe

Hot Crab Dip Recipe

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Calories:   313
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 1 6-ounce can crab meat, drained, shell pieces removed
  • 1 8-ounce package cream cheese, softened
  • 3 Tablespoons mayonnaise
  • 1 Tablespoon fresh lemon juice
  • 1 dash of Worcestershire sauce
  • 3 green onions, thinly sliced
Instructions

Hot Crab Dip Recipe serves 4 original recipe by The Daily Meal.

View original preparation instructions

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