Weeknight Jambalaya
Ingredients
- 1 yellow onion diced
- 2 bell peppers chopped
- 8 oz white or button mushrooms
- 1 can tomato paste 6 oz
- 1 can diced tomatoes 14 oz, undrained
- 1 1/4 cup white rice
- 2 1/2 cups water
- 2 tbsp cajun seasoning
- 1 tbsp smoked paprika
- 1/2 tbsp ground cumin
- 1 tsp crushed red pepper
- 3 cloves garlic minced
- 1 pound Andouille chicken, or pork sausage
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